Basic & Intermediate Training

Basic & Intermediate Training for the QEST4 system

Buffet Lunches are offered and are purchasable from Natural Solutions. Lunch tickets must be purchased prior to training. 

One free buffet is offered to all attendees on Monday courtesy of NS Wholesale

Lunch Tickets cover the cost of lunches for the duration of training (Monday - Thursday). Additional food may be added to include dietary restrictions. Dinner to-go plates are provided & included if leftovers are available.

(Gluten Free - GF) (Dairy Free - DF) (Vegan - V

LUNCH MENU

Monday:

• Parmesan Crusted Chicken
• Roasted Turkey (GF, DF)
• Steamed Brocolli (GF, DF, V)
• Red Roasted Potatoes (GF, DF, V)
• Green Beans (GF, DF, V)
• Garden Mix Salad with optional toppings (GF, DF, V)
• 2 Soups (one soup always GF, DF, V)
• Drink: Water, Sweet & Unsweet Tea

Tuesday:

• Beef Tenderloin
• White Rice (GF, DF, V)
• Baby Carrots (GF, DF, V)
• Cabbage (GF, DF, V)
• Caesar Salad with optional toppings (GF, DF, V)
• 2 Soups (one soup always GF, DF, V)
• Drink: Water, Sweet & Unsweet Tea

Wednesday:

• Fried Chicken (DF)
• Baked Chicken with side of BBQ Sauce (GF, DF)
• Collard Greens (GF, DF, V)
• Cream Corn (GF, DF)
• Garden Mix Salad with optional toppings (GF, DF, V)
• 2 Soups (one soup always GF, DF, V)
• Drink: Water, Sweet & Unsweet Tea

Thursday:

• Fettuccine Alfredo
• Italian Beef Mini Meat Balls (GF, DF)
• Roasted Asparagus (GF, DF, V)
• Roasted Brussel Sprouts (GF, DF, V)
• Caesar Salad with optional toppings (GF, DF, V)
• 2 Soups (one soup always GF, DF, V)
• Drink: Water, Sweet & Unsweet Tea